|Worldwide Pasta salad Made with cooked elbow pasta served cold and usually prepared with mayonnaise||Worldwide Green salad Made with such as iceberg, romaine or greens|
|Usually made of tomatoes, cucumbers, onions and parsley, and dressed with fresh lemon juice, olive oil and black pepper||Worldwide Pasta salad Prepared with one or more types of , usually chilled, and most often tossed in a vinegar, oil or mayonnaise-based dressing|
Egg salad Egg salad is often used as a spread, typically made of chopped hard-boiled eggs, mayonnaise, mustard, minced celery or onion, , and.
|The salad is served with traditional||Smirnova, Cookery, Kiev, Vyscha Shkola publishing house, 1992, p|
|It is a salad, served chilled, and may be made up from over 50 ingredients||It may be decorated with cherries|
Cereal salad A side dish made from fine , parsley, and tomato paste.2